Tuesday 17th - Saturday 21st June 2014
One of the world's most prestigious horse racing and social occasions is almost upon us once again, this year with a difference. For the first time ever in the UK, the world-renowned chefs from Paris, Lenotre, will be coming to Royal Ascot. Culinary perfection combined with racing of the highest standard in an atmosphere bustling with tradition and style, particularly on Thursday, Ladies' Day, - what better way to entertain your important guests and clients during the summer period?
Our Official Hospitality Supplier status allows us the opportunity to offer two fantastic VIP corporate hospitality experiences that are both cost-effective yet allow for a full and traditional Royal Ascot experience. The Sandringham is an ideal fine dining facility located on the ground floor of the double decker marquee it has superb trackside views of the finishing straight and Winning Post from its private terrace and will also feature the catering prowess of Lenotre for a truly fresh and exciting menu. The historic Royal Ascot Pavilion combines the elegant sophistication and heritage of the meeting with sweeping views across the bustling Plaza and toward the Parade Ring.
To read more about our corporate hospitality options at Royal Ascot, please click here.
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